Cook with Filipino Inspiration
Recipes
Crushed Potatoes with Kalamansi Marmalade
Crispy crushed baby potatoes drizzled with a vibrant Kalamansi Marmalade glaze — a bright, citrusy Filipino twist on a classic festive side.
Crushed Potatoes with Kalamansi Marmalade
Crispy crushed baby potatoes drizzled with a vibrant Kalamansi Marmalade glaze — a bright, citrusy Filipino twist on a classic festive side.
Tamarind Creamed Spinach
A creamy, comforting spinach side dish lifted with a bright, tangy spoonful of our Tamarind Jam. This Filipino-inspired twist on classic creamed spinach adds richness, depth, and a subtle sour...
Tamarind Creamed Spinach
A creamy, comforting spinach side dish lifted with a bright, tangy spoonful of our Tamarind Jam. This Filipino-inspired twist on classic creamed spinach adds richness, depth, and a subtle sour...
Garlic Chilli Green Beans
Crisp green beans tossed in RoniB’s Kitchen Garlic Chilli Oil for a bright, fiery and flavourful side dish that pairs beautifully with roasts, grilled meats, or your Christmas spread.
Garlic Chilli Green Beans
Crisp green beans tossed in RoniB’s Kitchen Garlic Chilli Oil for a bright, fiery and flavourful side dish that pairs beautifully with roasts, grilled meats, or your Christmas spread.
Filipino Pigs in Blankets with Ihaw-Ihaw BBQ Glaze
A smoky Filipino twist on pigs in blankets — chipolatas wrapped in bacon and glazed with our sweet-smoky Ihaw-Ihaw BBQ Sauce for a sticky, irresistible festive side.
Filipino Pigs in Blankets with Ihaw-Ihaw BBQ Glaze
A smoky Filipino twist on pigs in blankets — chipolatas wrapped in bacon and glazed with our sweet-smoky Ihaw-Ihaw BBQ Sauce for a sticky, irresistible festive side.
Hot Honey Heritage Carrots
Sweet, spicy, and beautifully caramelised — these Hot Honey Heritage Carrots made with our Garlic Chilli Oil are the perfect festive side dish for your Christmas table.
Hot Honey Heritage Carrots
Sweet, spicy, and beautifully caramelised — these Hot Honey Heritage Carrots made with our Garlic Chilli Oil are the perfect festive side dish for your Christmas table.
Ube Trifle (RoniB’s Kitchen Version)
A show-stopping Ube Trifle layered with soft ube sponge cake, homemade ube halaya, whipped cream, dark chocolate, and a rich cream cheese topping. A stunning Filipino twist on the classic...
Ube Trifle (RoniB’s Kitchen Version)
A show-stopping Ube Trifle layered with soft ube sponge cake, homemade ube halaya, whipped cream, dark chocolate, and a rich cream cheese topping. A stunning Filipino twist on the classic...