
Award-Winning. All-natural.
Be Inspired by Filipino Cuisine
These sauces were lovingly created using our family's recipes. It is an ode to our culinary heritage and traditions. Using natural ingredients without anything artificial, you get a clean product packed with flavour to help create great tasting meals for the whole family.
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Filipino Style Banana Ketchup - Sweet & Tangy Perfection
4.7 / 5.0
(30) 30 total reviews
Regular price £5.50 GBPRegular priceUnit price / per -
Filipino Style Adobo Sauce - The Heart of Philippine Cuisine!
5.0 / 5.0
(3) 3 total reviews
Regular price £5.50 GBPRegular priceUnit price / per -
Filipino Black Bean Chilli Paste | ⭐️⭐️⭐️ Great Taste Award Winner | Featured in James Martin Saturday Morning Show
5.0 / 5.0
(4) 4 total reviews
Regular price £6.25 GBPRegular priceUnit price / per -
Filipino Kalamansi Marmalade with Don Papa Rum | ⭐️⭐️ Great Taste Award Winner | Vegan
4.8 / 5.0
(5) 5 total reviews
Regular price £5.85 GBPRegular priceUnit price / per

Get It Whilst It's Hot!
Summer Barbecue Bundle - Filipino BBQ Flavour Set
Make your BBQs unforgettable with our limited-time Summer Barbecue Bundle, featuring three of our bestsellers: Ihaw Ihaw BBQ Sauce, Filipino Tamarind Jam & Garlic Chilli Paste



Featured recipe
Chilli -Garlic Burrata Smash
When Italian indulgence meets Filipino fire, magic happens on your plate. This show-stopping appetizer transforms creamy burrata into something extraordinary with just a generous drizzle of our signature Garlic Chilli Paste
As seen on James Martin Saturday Morning TV Show
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Filipino Style Banana Ketchup - Sweet & Tangy Perfection
Regular price £5.50 GBPRegular priceUnit price / per -
Filipino Black Bean Chilli Paste | ⭐️⭐️⭐️ Great Taste Award Winner | Featured in James Martin Saturday Morning Show
Regular price £6.25 GBPRegular priceUnit price / per -
Filipino Kalamansi Marmalade with Don Papa Rum | ⭐️⭐️ Great Taste Award Winner | Vegan
Regular price £5.85 GBPRegular priceUnit price / per -
Filipino Style Garlic Chilli Oil - Great Taste Award Winner
Regular price £6.50 GBPRegular priceUnit price / per

Featured Stories
Why Filipino food is having a moment — try these delicious recipes
Foodies and chefs, including Melissa Hemsley, are championing the cuisine of the Phillipines
The Times recently featured an article by Sarah Rainey highlighting the rising popularity of Filipino cuisine in the UK. The piece showcases traditional dishes like chicken adobo and highlights the influence of chefs such as Melissa Hemsley, Tim Dela Cruz, and Rex De Guzman in bringing Filipino flavors to a broader audience. Notably, RoniB's Kitchen's Ihaw Ihaw BBQ Sauce and Black Bean Chilli Oil were recommended as essential condiments to enhance the authentic taste of Filipino dishes. To read the full story, you may have to subscribe to The Times.
Latest blog posts
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From Market Stall to National TV: Our RoniB's K...
Sometimes the most extraordinary opportunities come disguised as ordinary conversations. This is the story of how a chance encounter at our local market led to RoniB's Kitchen appearing on one...
From Market Stall to National TV: Our RoniB's K...
Sometimes the most extraordinary opportunities come disguised as ordinary conversations. This is the story of how a chance encounter at our local market led to RoniB's Kitchen appearing on one...
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How to Use Banana Ketchup: The Ultimate Filipin...
Discover Banana Ketchup - the sweet, tangy Filipino condiment that's perfect for dips, marinades, and BBQ. Made naturally in the UK by RoniB's Kitchen.
How to Use Banana Ketchup: The Ultimate Filipin...
Discover Banana Ketchup - the sweet, tangy Filipino condiment that's perfect for dips, marinades, and BBQ. Made naturally in the UK by RoniB's Kitchen.
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Why Do People in Hot Countries Love Spicy Food?
Have you ever wondered why hot, tropical countries have a lot of hot, spicy food? What is it about spicy food that makes this part of these countries' cuisines? Is...
Why Do People in Hot Countries Love Spicy Food?
Have you ever wondered why hot, tropical countries have a lot of hot, spicy food? What is it about spicy food that makes this part of these countries' cuisines? Is...


