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RoniB's Kitchen

Filipino Style Black Bean Chilli Paste

Filipino Style Black Bean Chilli Paste

Regular price £6.25 GBP
Regular price Sale price £6.25 GBP
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⭐️⭐️⭐️ Great Taste Award 2022 | Coat on meat or fish then roast or grill

190ml | 390g

This is a smooth paste packed full of umami flavour that will liven up any of your favourite dishes. Made extra hot with the addition of scotch bonnets.

Cook great meat, fish, shellfish and vegetable dishes. 

  • VERSATILE - use this on its own on bread, as a dipping sauce, marinade, rub, or as an addition to stir fry, casseroles, stews, soups, pasta and many more
  • VEGAN AND VEGETARIAN-FRIENDLY - ingredients are plant-based
  • HONEST FLAVOURS - we use quality ingredients to recreate traditional flavours
  • RECYCLABLE PACKAGING - by using glass bottles, we are doing our bit to help the environment

What the Great Taste judges have to say...

"This delighted and impressed us instantly with its deep flavours and extremely well balanced heat. We kept going back for more and more."

For recipes, visit our recipes


Red Chilli (32%), Rapeseed Oil, Salted Black Beans (12%), Rice Wine, Chilli Flakes (5%), Demerara Sugar, SOY Sauce (Water, SOY BEANS, WHEAT, Salt), SESAME Oil, Citric Acid, Salt

Allergen advice

For allergens, see ingredients in ALL CAPS. Allergens given are indicative only.

Storage details

Store in a cool dry place away from direct sunlight. Once opened, keep refrigerated. Consume within 6 weeks.

Nutrition typical value per 100g

Energy: 1458kJ/352cal
Fat: 29g of which saturates: 2.2g
Carbohydrates: 16g of which sugars: 13g
Protein: 2.5g
Salt: 1g

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