Filipino Style Garlic Chilli Oil
Filipino Style Garlic Chilli Oil
⭐️ Great Taste Award 2021 | Classic taste
190ml | 380g
Our garlic chilli oil is a family recipe that is a nod to our Chinese heritage. It is very similar to chiu chow chilli oil, however, it has been given the Filipino touch.
Garlicky goodness with a subtle kick in a jar. A delicious addition to your food cupboard is great with dim sum, noodles, soups, and even pizza and pasta!
Create a nice kick to your classic lemon butter sauce by adding a couple of teaspoons of this delicious garlic chilli oil.
- VERSATILE - can be used on its own on bread, as a dipping sauce, salad dressing or addition to your stir fry, soups, stews, casseroles and pasta
- VEGAN AND VEGETARIAN-FRIENDLY - ingredients are plant-based
- HONEST FLAVOURS - we use quality ingredients to re-create traditional flavours
- RECYCLABLE PACKAGING - by using glass bottles, we are doing our bit to help the environment.
HOW TO USE
- Drizzle over eggs, pizza, soups, noodles, dim sum, rice and many more
- Add to your stir-fries
- Mix with your favourite dipping sauce for a fiery kick
- As a dipping sauce on its own
For recipes, visit our recipes
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Ingredients
Ingredients
Rapeseed Oil, Chilli, Garlic Granules, SOY Sauce, (Water, SOYBEANS, WHEAT, Salt), SESAME Oil, Sea Salt, Demerara Sugar, Citric Acid
Allergen advice
Allergen advice
For allergens, see ingredients in ALL CAPS. Allergens given are indicative only.
Storage details
Storage details
Store in a cool dry place away from direct sunlight. Once opened, keep refrigerated. Consume within 6 weeks.
Nutrition typical value per 100g
Nutrition typical value per 100g
Energy: 2917kJ/708kcal
Fat: 71g of which saturates: 5.3g
Carbohydrates: 9.7g of which sugars: 3.3g
Protein: 3.7g
Salt: 1.7g