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RoniB's Kitchen

Filipino Garlic Chilli Paste with Scotch Bonnets | Great British Food Awards Gold Winner | RoniB's Kitchen

Filipino Garlic Chilli Paste with Scotch Bonnets | Great British Food Awards Gold Winner | RoniB's Kitchen

Adds well-balanced heat without overpowering. Customers call it 'awesome — incredible on pork chops.'

£6.25 GBP
£6.25 GBP
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Garlic and heat in equal measure — Great British Food Awards Gold Winner.

Made with 60% chilli paste (itself 75% fresh chillies), blended with premium rapeseed oil, fresh garlic, soy sauce, and sesame oil. The scotch bonnets bring fruity, building heat — not a blunt burn. Smooth and creamy enough to coat and cling to whatever you're cooking.

  • 🏆 Great British Food Awards Gold Winner
  • 🧄 60% chilli paste · fresh garlic · rapeseed oil · sesame · soy
  • 🌶️ Scotch bonnet fruity heat · medium level · approachable
  • ✅ Vegan-friendly · Recyclable glass · Made in Hampshire · 190ml

The paste that quietly becomes the one you reach for most. Mix with yoghurt for tender chicken marinades · stir into mayo for spicy burgers · blend with coconut milk for a quick curry · coat fish or veg before roasting.

🎁 Pair it with our Garlic Chilli Oil or Adobo Sauce for free UK shipping on orders over £35.

✔ Award-winning Filipino flavours

✔ Fast UK dispatch from Surrey

✔ Secure checkout (Shop Pay, Apple Pay, Google Pay)

✔ Free UK shipping for orders £35 and above

Delivery & Returns

Delivery

• Dispatches in 1–2 working days from Surrey

• Royal Mail Tracked 48

• Free UK shipping on orders over £35

• UK delivery only (for now)

Returns

• If there’s an issue with your order, contact us within 7 days

• We’ll replace or refund any damaged or faulty items

Ingredients

Chilli Paste (60%) (Chilli (75%), Cider Vinegar, Salt), Rapeseed Oil, Garlic, Demerara Sugar, Chilli Flakes (4%), SOY Sauce (Water, SOYBEANS, WHEAT, Salt), SESAME Oil, Citric Acid

Allergen advice

For allergens, see ingredients in ALL CAPS. Allergens given are indicative only.

Storage details

Store in a cool dry place away from direct sunlight. Once opened, keep refrigerated. Consume within 6 weeks.

Nutrition typical value per 100g

Energy: 1143kJ/277kcal
Fat: 25g of which saturates: 1.9g
Carbohydrates: 9.1g of which sugars: 7.6g
Protein: 1.9g
Salt: 4.4g

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